Baby loves a beigel or even a bagel. Being in New Zealand, it was the latter – delicious hand rolled and wood fired rings of delicious dough from Best Ugly Bagels in the City Works Depot.
It was nice to have a change of taste – usually I’m enjoying Brick Lane’s finest – dense and chewy beigels, but Al Brown’s take uses a Montreal style recipe. Montreal bagels are smaller, sweeter cousins of New Yorkers, with a larger hole. At Best Ugly they’re served up with a variety of toppings, such as pastrami, Swiss cheese, Habanero mustard and pickles, or the TAB – tomato avocado and basil. There’s even a full breakfast bagel if you’re an early bird.
Overall, I loved this place and enjoyed being able to see the inner workings of the process, although the tannoy style announcement of order up is a bit naff – especially if there’s only two of you waiting. That’s okay though, just order a flat white, grab your food and peace out in the sunshine.
Best Ugly Bagel
City Works Depot, Cnr Wellesley & Nelson Sts,
Auckland, 1010, NZ
I think this bike lock-up in Ponsonby, Auckland is fantastic. Hey look, it’s the mini version of Hackney’s car shaped cycle-parking space spotted last year:
Exploring the marvellous Hauraki Gulf.
Home in Auckland. Jet lagged and walking around the harbourside in the early morning light.
Upturned swappa crates, bone handled knives, flaky mushroom & mozzarella galettes, strong coffee and a fire-engine red hippo. Little and Friday is a breath of fresh air in the form of a cafe for Auckland’s sleepy Belmont neighbourhood.
I ended up here with Mon when we were on an op-shopping mission – it turns out it’s a mere eight houses away from where I grew up on Eversleigh Road. I would have never expected to find such a cool place nearby, but times/me, they are a changing. If you can, get your hands on the Little & Friday cookbook – it’s sumptuous and inspiring.
One breathtakingly beautiful Sunday; Mon, Hank (her adorable Brussels Griffon) and I took a ferry to Waiheke Island.Only 35 minutes away from the city, Waiheke is a micro-paradise with a climate all of its own – making it perfect for vineyards and other grape related pursuits. That day, however, we were there to walk the Headland for Sculpture on the Gulf, a 2.5km walk over rolling hills and some of the most gorgeous scenery on the planet. Here are some photos I took:
Temporary; a work by Delicia Sampero.
Wildfire, by Sarah Brill.
Sheep Track, by Gina Ferguson. I loved the physical experience of this one; walking over a raw, knitted pathway, carefully considering the shape (and smell) of the new terrain.
Christian Nicolson’s Look Darling it’s Tom and Nancy – this was one of my favourites, and one of the most humorous. Nothing says sculpture has to be serious!
Sometimes I wonder why I’m going back to film (particularly while trudging up the hill to Angel in the bitter cold to get my rolls developed) . It doesn’t seem to enhance my photography skills at all. I suppose I like it for a different reason, the fact it lets me slow down, and luxuriate in the moment rather than snap-snap-snapping. Being forced to stop and think about what I’m looking at is definitely a pleasure, and I’m starting to savour the surprise of getting my photos back – all the control is long out of my hands.
Karangahape Road, Auckland, in 1910. Rendell’s Fashion House, George Court and Sons, Jas Clarkson, the British Photographic Studio and The Frisco Candy Kitchen. There is a car on the road as well as carts and pedestrians with a pram
Don’t you think Frisco Candy Kitchen would be a great name for a K Road bar? Or maybe just a high end chocolate shop, selling salted caramels and stretchy taffy. I miss this place, and I never stop dreaming about it.
In 1977, photographer Robin Morrison produced a calendar featuring the local faces and businesses of Ponsonby, Auckland. Some have disappeared over the years, while others, like Bhana Brothers are still going strong. (Bhana has always been my favourite place to buy flowers in Auckland.)
Dick Armstrong’s – affectionately known as Dirty Dick’s (now State of Grace)
Arthur Cooper, Barber, Jervois Road (now Pure Restaurant, 186 Jervois Road)
Peter Rogers Art Deco (still Peter Rogers, Real Time, 74 Ponsonby Road)
Tony Burrows, the Mussel Man, Ponsonby (now Plants and Pots, corner O’Neill St and Ponsonby Rd)
John Moller, Funeral Director, & Noball (70 Ponsonby Road, now the site of the Quest Hotel)
Ivan, Ivan’s Restaurant, Ponsonby Road (now Chapel Bar & Restaurant)
The new stencil mural on Cross Street, by Auckland artist Flox:
It’s nice to see a little colour around here.