Some things…

A little list of things I am really into right now… There’s nothing better than a personal recommendation, and these are my January picks.

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The Doughnut Hatch: On Kingsland Road in the heart of Shoreditch there’s a window that serves just two things: doughnuts and filter coffee. From 9am until they sell out, there’s two daily choices of flavours which could be anything from salted caramel to lemon curd to cherry, Oreo or pistachio.

Ozone cafe, Old Street: good coffee, tick. Smashed avo and radish bruschetta, double tick. Baked eggs and beans, seconds please. This massive cafe and coffee roasters is kiwi run – possibly why it consistently blows all newcomers out of the water.

Walking/canal life:  One of the most pleasurable things about living in Hoxton is the proximity to Regent’s Canal. I love nothing more than putting on my shoes ad taking Duchess out for a stroll up or down the canal. There’s always something to see – from terrapins to cute narrowboats – and at the moment it’s particularly lovely in the evenings as all the boats start a wood-burning fire. It smells amazing, and the air is so crisp… Winter perfection.

COYO: Coconut yoghurt is amazing. I’m like a year late on this but as someone who can’t eat dairy/abide by soy alternatives this is AMAZING. My favourite is made by the Coconut Collaborative, who have very funny packaging to boot.

Kent hairbrushes: I have just spent a wild amount of money for me on a hairbrush. I’m trying to upgrade the things I use or touch daily – to make sure they‘re of quality, and that I invest enough so they last longer.  Boar bristle brushes spread the natural oils your scalp produces from root to tip, resulting in healthier, shinier hair. They’re particularly awesome for people like me with baby-fine locks.

Shoes for life: In a similar vein I’m trying to invest in shoes of a higher quality, rather than just buying some Primark sneakers every eight weeks. Brands such as Loake (UK) feature a Goodyear welted leather sole. This is a method  of shoe construction from Northamptonshire that allows shoes to be repaired over and over again, perfect for boots subjected to daily abuse from gritty London pavements.

Sadly I don’t own a pair of Loake boots (yet! The Anne brogue boots will be mine, oh yes.) but their commitment to customer service has already won me over. The store manager in Piccadilly has ordered in various sizes from the warehouse for me, texted me updates, and  has generally just been lovely.

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